Fundraisers

Tuesday, May 14th, 2024, 5-7pm on Zoom. 

This 2-hour online cooking class is based on a family recipe from Hong Kong. The class is interactive, full of amazing family and travel stories, and was rated one of the best in the world. We will start by making the dough for the wrappers from scratch. Then prepare the filling, roll the wrappers, learn different ways to pleat a dumpling, and pan-fry them to perfection before the end of the class. The recipe is based on a Pork and Cabbage dumpling but can be easily adjusted for any dietary preferences: vegan, vegetarian, or gluten-free.